I was fortunate enough to be able to get an interview from Corey Fair, owner of Butcherbakerstore.com a website dedicated to all things foodie. Aside from being a nice guy he is a born and bred hunter as well. Check out the whole interview below. Sections from this will be published in the Boise Weekly in … Continue reading Interview with Corey Fair, Butcher and Baker
I am in current possession of one of the strangest things a chef can ever own…a sun tan. Being an inside at the stove sort of occupation the amount of daylight that a chef normally sees is about the equivalent to a submarine captain. Negligible at best, and when we both do see sun it … Continue reading I know that I am a Born Hunter, but am I Born to Run?