Big News folks! Chef in the Wild and SOLO HNTR are making a connection! Starting today the SOLO HNTR Podcast and I will be recording a monthly session to deliver wild food related content. This will be a triple play for all those that love wild food - the podcast will drop, the recipe will posted … Continue reading SOLO HNTR – Podcast Partnership
chef Randy King
Pemmican
The elk were a meager 70 yards away. My father, buddy and I had spotted them from over a mile off and had managed to sneak, undetected, to well within shooting distance. It felt like a hunt that was coming together as I slipped out from behind a tree, aimed my scope to just in … Continue reading Pemmican
Wild Turkey Salad Time
Drew and I plodded on in search of his first turkey, headlamps showed the trail ahead. The land we hiked toward was public, but entirely surrounded by private property. To circumvent any trespassing violations we had to stay below the “high water mark” alongside the river. A boot width wide the trail was our rout. … Continue reading Wild Turkey Salad Time
Gear Giveaway and Review
Full disclosure – I was given a FoodSaver® GameSaver® Titanium Vacuum Sealer for review, free stuff affects opinions. I process and vacuum pack all my game meat and fish – and it saves me time and money. Vital to saving money and not losing game is good quality vacuum pack machine. For those not familiar … Continue reading Gear Giveaway and Review
Grilled Venison Salad
The dirt two track was dusty and headed southeast toward a rock out-cropping known as the Rooster Comb. Under the shade of a few junipers and desert sage was the flicker of ears. Dad and I froze, we had been gabbing it up for most of the walk and now were busted. This was an … Continue reading Grilled Venison Salad
